Blanc Soloist 2022

The grapes were pressed, the must statically settled, and fermented at very low temperatures for 30 days with selected yeasts. Aged for 12 months in French oak barrels on its lees. Subsequently, it was filtered and
bottled to preserve all its aromas and flavors.

Golden in color, with aromas of white fruits like candied pear, very floral, and hints of spices such as vanilla. On the palate, it has an elegant and full-bodied character, very silky and smooth with a long finish and excellent structure, denoting a wine of great complexity due to its time in oak barrels. A wine to savor until the very end of its virtuosity. An excellent wine of great complexity and elegance, expressed by the finest white Grenache grapes from the estate, aged for 12 months in French oak casks.

Manual and with 300 Kg rollers. Production: 800 bottles.

Terra Alta enjoys a continental Mediterranean climate with cold winters (average minimum temperatures of 1–2 °C in January and February) and very hot, dry summers (maximum temperatures of up to 34 °C in July and August). Rainfall is moderate (350–500 mm annually), concentrated in spring and autumn, and the strong northwesterly wind known as the "cerç" blows. Humidity varies from 82% in winter to 51% in summer. These conditions—intense sunshine, marked temperature cycles, and balanced rainfall—are ideal for the balanced ripening of the grapes and the production of DO Terra Alta wines.

pH: 3.1-3.4

SO2 (mg/l): 80